This is the life.

February 8, 2008 at 7:44 pm | Posted in Uncategorized | 2 Comments

I’ve been reading 101 Cookbooks. And I’ve become a sucker for the photos with deep, rich colors, the idea that I really can spend every night cooking something fresh, healthy and organic. I am standing barefoot on a terracotta-tiled kitchen floor overlooking the coast of California with a scarf in my hair and a glass of white wine in my hand, waiting for friends to drop in around 7 for drinks and a dinner that will also clear their pores and enrich their souls.

I realize this is all fantasy. But tonight I made carmelized tofu with brussel sprouts anyways, listening to Bob Marley and drinking a glass of white wine. And it was delicious.

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Along with eggplant – brussel sprouts are the best veggies EVER. I think we eat them at least 4 time a month. You should try cutting them up really thin and putting them in pasta. DIVINE. In fact – I will include a recipe right here…because that’s how I roll.

http://www.epicurious.com/recipes/food/views/240591

This is my fav brussel sprout recpie ever!

http://www.epicurious.com/recipes/food/views/236410

Anyway – I love your California daydream. Count us in for two at your dinner party :]

Comment by Deardeedle— February 10, 2008 #

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If you discover that pore-cleansing dinner, will you promise that I’m invited?
P.S. I got another kitten.

Comment by Becca— February 10, 2008 #

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